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  • four-cheese pizza with balsamic onions

    ingredients
    1 purchased, baked pizza crust (11-inch) (14 ounces)
    1 cup shredded Fontina cheese
    ¼ cup crumbled blue cheese
    ¼ cup THE GRACIOUS GOURMET BALSAMIC FOUR-ONION SPREAD
    ¼ cup grated Parmesan cheese
    2 tablespoons grated Romano cheese chopped fresh chives


    instructions
    Place pizza crust on baking sheet.
    Sprinkle Fontina cheese evenly on top of crust; top with blue cheese.
    Top with dollops of THE GRACIOUS GOURMET BALSAMIC-FOUR ONION SPREAD. Sprinkle with Parmesan and Romano cheese.
    Bake at 450°F., for 10 to 12 minutes.
    Sprinkle with chives.
    Let stand 2 minutes; slice and serve.

    Makes 8 – 10 appetizers or 2 – 3 main dish servings.

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