Homedessertsmoky pepper pineapple ice cream

smoky pepper pineapple ice cream
  1. 1 pint premium coconut ice crea, softened slightly (can substitute vanilla)
  2. 1/2 cup The Gracious Gourmet Smoky Pepper Pineapple Spread, chilled
  3. 1 tablespoon rum (use coconut flavored run with vanilla ice cream)
  4. 2 tablespoons toasted, chopped macadamia nuts
  1. Stir together ice cream, Smoky Pepper Pineapple Spread and Rum. Transfer to a plastic container; cover and freeze until firm. Top with nuts and more Smoky Pepper Pineapple Spread, if desired.
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