Ingredients1 package (15 count) Mini Fillo Shells8 tablespoons slightly softened blue cheese8 tablespoons of Empresa by The Gracious Gourmet Balsamic Fig Jam5 tablespoons toasted sliced almonds
InstructionsBake the fillo tartlets in a preheated 350° oven for about 5-7 minutes until nicely browned. Remove and cool. Add ½ tablespoon of blue cheese to each tartlet shell.Spoon a scant 1/2 tablespoon of Empresa by The Gracious Gourmet Balsamic Fig Jam over the cheese in each tartlet. Sprinkle each with ½ teaspoon of toasted sliced almonds. Serve immediately.
Makes 15 tartlets