Fruit Tarts With Fig Almond Ice Cream >> Recipes >> The Gracious Gourmet

	fruit tarts with fig almond ice cream
	1/2 cup The Gracious Gourmet Fig Almond Spread, chilled
	1 tablespoon cognac (optional)
	1 pint premium vanilla ice cream, softened
	8 baked individual fruit tarts (peach, apricot, apple or mixed fruit)
	Stir Fig Almond Spread and cognac into softened ice cream. Freeze until firm. Scoop about 1/4-cup Fig Almond ice cream onto each fruit tart; serve immediately. Makes 8 servings.
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