Fruit And Goat Cheese Tortilla Roll-Ups >> Recipes >> The Gracious Gourmet

	fruit & goat cheese tortilla roll-ups
	2 flour tortillas (8-inch) with edges cut off to make the tortillas square
	1/4 cup (about 2 ounces) goat cheese or Brie, softened
	6 tablespoons The Gracious Gourmet Dried Fruit Chutney
	2 tablespoons minced pecans
	Spread each tortilla with 2 tablespoons goat cheese or Brie. Spread thin layer of 3 tablespoons Dried Fruit Chutney on top. Sprinkle 1 tablespoon pecans on top. Roll up tightly; with serrated knife, slice into 3/4-inch rounds. Makes 14 to 16 appetizers, (allow 3 – 4 per serving). Other Tortilla Roll-Up variations: mango pineapple & cheese fig almond & cheese balsamic four onion & cheese Roll-ups can be made ahead: wrap each rolled-up tortilla individually in plastic wrap and chill.
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