Balsamic Four Onion Glazed Pork Chops >> Recipes >> The Gracious Gourmet

	balsamic four onion glazed pork chops
	2 tablespoons extra virgin olive oil
	4 thick-cut center-cut pork chops (about 2 pounds)
	Salt and freshly ground black pepper
	2/3 cup The Gracious Gourmet Balsamic Four Onion Spread
	Heat oil in large skillet over medium-high heat. Add pork chops, brown on each side. Season with salt and pepper. Reduce heat to low. Spread Balsamic Four Onion Spread on top of pork chops, cook 3 to 5 minutes, or until tender. Makes 4 servings.
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